Hospitality and Tourism - Courses

BSBA Hospitality and Tourism Courses

The Bachelor of Science in business administration - hospitality and tourism requires 35 credits in the concentration, 30 credits of business core classes, 13 additional requirements in addition to 42 general education requirements to complete the 120 hours. More than half the student's total coursework toward graduation is in business.

Business Core & Program Requirements (30 hrs.)
AC 203 Accounting I
AC 213 Accounting II
BA 3113 Business Internship or MGT 473 CAPSIM Business Simulation (Advisor will determine the appropriate class)
BA 343 International Business
FIN 303 Managerial Finance
LAW 203 Business Law I
MGT 353 Designing Operations
MGT 363 Organizational Behavior
MGT 453 Strategic Management
MK 203 Marketing

Hospitality and Tourism Major (35 hrs.)
EXS 273 Nutrition
HOS 103 Current Trends in Tourism
HOS 203 Lodging Management
HOS 303 Hospitality and Tourism Marketing
HOS 313 Catering
HOS 322 Meeting and Event Planning
HOS 402 Beverage Management
HOS 404 Quality Food Preparation
HOS 404L Quality Food Preparation Lab
HOS 413 Casino, Spa, and Resort Management
HOS 423 Sanitation and Health in the Food Service, Lodging, and Tourism Industry
MGT 313 Human Resource Management
SM 253 Risk Management

Additional Requirements (13 hrs.) (Counts toward 120 total credits)
BA 101 University Experience
BA 123 Business Concepts
BA 201 Professional Development and Strategies
BA 213 Advanced Spreadsheets for Business
COM 213 Business Communication
EXS 102 Lifetime Wellness
Free Electives (2 hrs)

See Also:

International Admission

International Application